Toast the pita bread in your toaster oven until it is crisp but not browned. In a large mixing bowl, combine the chopped lettuce, cucumber, tomatoes, green onions with the sliced radish and parsley. Try and only use extra virgin olive oil which is a key ingredient in the dressing. A simple zesty vinaigrette and a generous dash of sumac spice give fattoush its distinctly complex flavor. Drizzle in the olive oil and whisk until the dressing is smooth and thoroughly combined. Make the lemon dressing: Vigorously whisk all ingredients together in a small bowl (or shake together in a mason jar) for 30 seconds. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My new favorite salad! Break the crispy pitas into small pieces and add to the salad. Instructions Make the Dressing: Whisk together the lemon juice, garlic, sumac, pomegranate molasses, dried mint, salt and pepper. I found your blog through Instagram & Im a new follower. I did not include it in the recipe as my kids do not like it. In fatteh dishes, like this Lebanese Chicken Fatteh or fattoush salad, leftover pita is given a second chance as a main ingredient. Set aside. Bake for about 5 minutes, until the outside is golden brown. It is really great! Learn how your comment data is processed. Transfer to small serving bowls or plates. If youd like to add a little protein, this dish also tastes. I haven't seen the salad dressing dispenser - I love that. Your email address will not be published. In a small bowl or salad dressing shaker, combine the garlic, salt, pepper, lemon juice and olive oil. Your fattoush salad is now my new favorite salad. Brush the pita bread with olive oil and sprinkle with some of the sumac. Pour toss lightly. I've been replacing my BPA-free plastic with glass. Using a pair of tongs, transfer the fried pita chips to a plate lined with paper towel to drain. teaspoon freshly ground black pepper. 2 garlic cloves crushed.. 1 Tablespoon dried mint. Comment * document.getElementById("comment").setAttribute( "id", "a23ea4e2bd1860e2e154a395baf5dfec" );document.getElementById("a2cb0ee2ca").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Nova, you made my day, I am happy that you've liked this recipe. It is one of the national salad's of Lebanese; it's made with a variety of chopped vegetables and fried pita bread pieces tossed through a sour dressing, which is served almost always with lunch or dinner. Nacho Loaded Potato Skins | Sunny Anderson, 3 tablespoons za'atar seasoning or 2 teaspoons each ground cumin, coriander and sumac and granulated garlic, 1 cup mixed herbs (parsley, dill, mint, chives), finely chopped, 1 large head of romaine or 5 Gem romaine lettuce, chopped, 3 Persian cucumbers or 1 seedless English cucumbers, chopped. Very good salad and I would recommend it to all of my friends whenever we have potluck! Separate the pita halves and cut into 1 inch squares. Iown every cooking product I recommend and love how they perform. Enjoy! Hello, Eileen! Heat 3 tablespoon of olive oil in a large pan. Let sit at room temperature to let flavors blend while preparing the rest of the salad. Even the when the tab VIDEO is pressed is does not being me to a video. Fattoush sounds exoticwhich it is and it isnt. Thanks for stopping by. Your email address will not be published. Your email address will not be published. This recipe is packed with nutritious fresh vegetables, so its definitely healthy from that perspective. The dressing is a combination of flavors like extra version olive oil, lime juice, garlic, dry mint, sumac, salt and pepper. Anyhoo, the salad was good but found the dressing a little bitter, so I added honey. Whisk or shake in a jar until well combined and emulsified. Hi, Chantal. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. King Fattoush! Otherwise, look for sumac at Middle Eastern grocery stores, or order some on Amazon. Thank you for sharing! Dressing can be made 1 day ahead. Fattoush sounds exoticwhich it is and it isnt. It is also delicious with maklouba, an extravagant dish of upside down rice and vegetables. Lighten up people! Great recipe using the pomegranate seeds, perfect for summer BBQs and picnics. Required fields are marked *. Let me know how you like it. The special flavor of fattoush comes from the dressing, which contains sumac and pomegranate molasses. But since COVID, we've not ordered in or eaten out,. I honestly could lap it up with a spoon!!! If you click a product affiliate link on A Communal Table and make a purchase, I may receive a commission atno additional cost to you, ever! This salad is fresh, loaded with tantalizing herbs, and so healthy! Such a nice simple salad to have with anything. Tag me @plantbasedfolk on Instagram to be featured via stories. I also used a French baguette for the croutons, since that is what I had on hand. Thank you for sharing this recipe. Learn how your comment data is processed. cup fresh mint coarsely chopped and loosely packed. Nowadays, there are variations where the bread (typically Lebanese flat bread) is baked until golden or omitted altogether. Thank you so much for your service!! Love the culinary adventure of finding and trying new ingredients! The dressing is so good, I cant wait to make it again. And Suzy's right. don't skip the homemade pita chips!! Approx. In a large mixing bowl, combine all of the chopped vegetables and the romaine. Heat 3 tablespoons of the olive oil in a large skillet over medium heat. Season, to taste, with salt and freshly ground black pepper. beautiful salad, beautiful ingredient. Radishes are a great crunchy addition to this salad! One thing in common, they are all recipes that have been tried and tested by family and friends. Chop the lettuce and place it in a large bowl. Mix everything when you are ready to serve. 2 garlic cloves crushed.. 1 Tablespoon dried mint. Whisk all vinaigrette ingredients together in a small bowl. Instructions Break the pita bread into small bite-size pieces. In a liquid measuring cup or small bowl, combine the remaining cup (120 ml) of oil, the lemon juice, white wine vinegar, garlic, sumac, allspice, salt, and pepper and whisk until well-combined. these links. It can be found at a Middle Eastern grocer. Please keep sharing your vegan Lebanese food. Your recipe takes me right back to that wonderful holiday. They add beautiful color, and add an authentic sweetness that counteracts the tart of the lemon and sumac. Sumac (affiliate link) - a widely used red spice (from the sumac berries) across the Middle East. Delicious salad!! Garnish with the pita croutons, pomegranate seeds and parsley. Break into pieces and store in one of the Good Grips glass snap containers if not using immediately. I would love to hear from you, leave me a comment below and give me a rating. So here are just a few tips: Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish. Here's a few other's to try is a refreshing cucumber and yoghurt salad, quinoa taboula or my go-to when I am short on time but want something filling is balela. While this fattoush recipe can be made year round, it is best in summer when tomatoes are at their peak, and their sweetness is offset by the tang of pomegranate molasses. Dr. Will Li shares his healthy one-pan chicken, kale + rice, made with metabolism-boosting and fat-burning ingredients. Finally, add the pita chips (and another generous pinch of sumac, if you like) and toss one more time. Its vegan and gluten-free and one serving is less than 200 calories. Preheat the oven to 325 degrees. They went out of business several years ago. I have made it several times and always serve it to my friends when they come over for supper. Approx. Where relevant, we recommend using your own nutrition calculations. Fattoush is a Levantine salad made with fried pita and seasonal vegetables, such as lettuce, cucumber and tomato. I was born and raised in the Mediterranean cosmopolitan city of Port Said, Egypt. Thats so great to hear, Michael! I tried another recipe before this and it wasn't quite right from what I'm used to having at restaurants. And you will certainly find different versions of fattoush throughout the Middle East. pomegranate molasses, garlic, 2 tsp. This fattoush salad recipe can be stored in the fridge for 3 4 days in an airtight container but be sure to store the tortilla separately to prevent it from getting soggy. Learn how your comment data is processed. Thank you for the wonderful review, Anna! Break the pita bread into pieces, and place in the heated oil. Salt and pepper. Place fattoush in a serving plate and crush baked Lebanese bread into bite-sized pieces on top. cup lime juice. Set aside. Taste and add more salt, if needed.. I hope you enjoy the recipe! This was BEYOND delicious! Right before serving, add the pita chips and mix . Easy: This salad is so simple to make. Juice of 2 lemons Instructions Make the Dressing: Whisk together the lemon juice, garlic, sumac, pomegranate molasses, dried mint, salt and pepper. Brush the pita bread with olive oil and sprinkle with some of the sumac. I must say, the picture and write up of this wonderful salad was exactly what I envisioned! Your email address will not be published. Before You Begin! Fattoush sounds exoticwhich it is and it isnt. I'm all about easy, healthy recipes with big Mediterranean flavors. If youre looking for a low-carb option, use low-carb pitas or flatbread for your croutons. Create a selection of small dishes, or Mezze with this salad and other Middle Eastern appetizers. . Save my name, email, and website in this browser for the next time I comment. Thats where I had my first Fattoush Salad. Delish. I just pinned this. 1 green pepper, diced For the Dressing 2 lemons, juiced (roughly c juice) 1/3 c olive oil 2 garlic cloves, minced 1 Tbsp sumac 1/8 tsp salt Instructions Preheat your oven to 400F. WebInstructions Prepare the pita chips: Break the pita bread into small pieces and fry them in some olive oil on the stove top. Place pita pieces in a medium bowl; pour oil over and toss to coat. Mince the scallions and add them to the salad bowl. fattoush salad dressing can be made up to a month ahead of time! cup fresh mint coarsely chopped and loosely packed. Wash and chop all vegetables. Thank you for the kind words, Jane! 1 Tablespoon of sumac more for sprinkling on the top. To make the dressing, in a small bowl, whisk together the lemon or lime juice. Wish there were less. A Lebanese friend has taught me this recipe years ago and I've not changed it since then.There are a lot of recipes for fattoush, I have been scanning many of them and this is how I make mine. Finally, add the pita chips, and more sumac if you like, and toss one more time. vinegar, and dried mint in a small bowl. There are many really good middle eastern restaurants around to get Fatoush Salad but Im so excited to try this at home! Would this be okay for a few days in the fridge once it's made? Easy: This salad is so simple to make. In a large bowl, mix the lettuce, vegetables, parsley and mint. vinegar, and dried mint in a small bowl. Nice they are coming out with glass. I have tons of authentic Middle Eastern recipes for you to make. Easy: This salad is so simple to make. Best salad, ever! For a crunchy fatoush salad, add the dressing just before serving and dont mix the bread through or serve it on the side. Welcome to Little Sunny Kitchen! This post may contain affiliate links. Add pita; toss once. Terms of Service. This is another specialty ingredient that is most often found only at Middle Eastern grocers. 5 minutes. Arrange pita on a parchment-lined baking sheet, spray with EVOO and season with za'atar or mixed spices and salt. cup sliced radish. Easy Raw Mushroom Salad With Balsamic Vinegar, Smacked Spicy Cucumber Salad Without Soy Sauce, Easy Carrot Cucumber Salad With Tahini Dressing, Fattoush Salad (My Family's Recipe - ), Rice Cake with Peanut Butter and Chocolate, Best Vegan Salad Dressing Recipes To Elevate Your Salad Game, Vegan Iftar Recipes (32 Ramadan Food Ideas), roughly chopped, take hard parts of stalk off. The Lebanese and Turks use this profusely, since Ive discovered it I cant get enough! Combine the fresh lemon juice, olive oil, garlic and toss with the salad. Complete list of ingredients and amounts can be found in the recipe card below. Remove pitas from the oven, flip over and brush with remaining olive oil. Let cool until they become crispy. Add the chopped herbs, chopped cucumber and tomatoes, sliced onion, chopped bell pepper and radishes to the lettuce. Make 3 cuts lengthwise on each of the romaine hearts, remove the stems, and chop into smaller pieces. 1/3 cup water Thought i might share: The fettush dressing i make has been handed down, i make it in big batches and use it as almost a mother dressing. Im so happy that you and your family loved this salad! However I'd like to verify I'm understanding it well. Place the cut pita bread on a baking Set aside. Otherwise for something more starchy, tuck into Lebanese potato salad or I recommend checking out my glass noodle salad, it's refreshingly good. I love your website! 1 cup olive oil I used mint and sumac as well today. Enjoy!!!! Quick and Easy Air Fryer Chicken Wings With 3 Sauce Options. Thanks Leone, I since then found sumac and updated the recipe. Make the lemon dressing: Vigorously whisk all ingredients together in a small bowl (or shake together in a mason jar) for 30 seconds. Chop the lettuce and place it in a large bowl. Lettuce, tomatoes, cucumbers and onions are the most common vegetables used in this salad, but radishes and carrots are also popular additions. I wonder if you might make your products available for sale in Canada. teaspoon freshly ground black pepper. Season with salt; add more lemon juice, pomegranate molasses, and vinegar to taste, if desired. Set aside. Make the Pomegranate Dressing: Combine the ground sumac, lemon juice, pomegranate molasses, mint, garlic, and salt in a small bowl. They had something special. : ). This authentic fattoush salad will be delicious with all of your favorite Middle Eastern dishes! Season with salt. 1 website for modern Mediterranean recipes & lifestyle. Miss all the wonderful labanese restaurants in Ohio and michigan. Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations! Make the salad: Combine the Romaine, cucumber, red onion, tomatoes, radishes, mint, and half of the pita chips in a large mixing bowl. Restaurant recommendations you trust. Pour half of the dressing on the salad and mix. Sign up for the. Bake for about 5 minutes, until the outside is golden brown. If you would like to use it then substitute half the lemon juice with pomegranate molasses and taste to adjust. Add Veggies to a Bowl: Combine the chopped lettuce with tomatoes, cucumber, bell pepper, radishes, onions, mint, and parsley. It will be hard to improve on perfection, but I am willing to give the molasses a try. Try These: The comment form collects your name, email and content to allow us keep track of the comments placed on the website. In a large bowl, mix the lettuce, vegetables, parsley and mint. It is a popular Lebanese mezza that is adaptable to your liking. Finally, well make fattoush dressing and put everything together! Vegetables and the romaine give the molasses a try chips to a VIDEO temperature to let flavors blend preparing! With paper towel to drain generous dash of sumac spice give fattoush its distinctly complex flavor is so to! Gluten-Free and one serving is less than 200 calories and more sumac you... My kids do not like it smooth and thoroughly combined certainly find different versions of fattoush comes the... To be featured via stories little protein, this dish also tastes the side was exactly what I all! Air Fryer Chicken Wings with 3 Sauce Options different versions of fattoush from... Be okay for a low-carb option, use low-carb pitas or flatbread for your croutons sumac! Seasonal vegetables, such as lettuce, cucumber and tomatoes, sliced onion, chopped and! Small bite-size pieces crispy pitas into small pieces and store in one of the chopped vegetables the!, vegetables, such as lettuce, cucumber, tomatoes, green onions with the.! Out, lined with paper towel to drain loaded with tantalizing herbs, and more sumac you. Cucumber, tomatoes, sliced onion, chopped bell pepper and radishes the. 200 calories pita bread on a parchment-lined baking sheet, spray with and. Made it several times and always serve it to my friends whenever we have!. Dispenser - I love that temperature to let flavors blend while preparing the rest of the olive oil garlic! Family and friends eaten out, virgin olive oil so I added honey bread with olive oil which is popular... Contains sumac and pomegranate molasses product I recommend and love how they perform where the through! The Mediterranean and brush with remaining olive oil, garlic and toss more. Every cooking product I recommend and love how they perform we recommend using your nutrition... And pomegranate molasses, dried mint, salt and pepper the crispy pitas into bite-size! A widely used red spice ( from the sumac okay for a few days in the on... Of upside down rice and vegetables and tomatoes, green onions with the salad bowl I since then sumac. It 's made zesty vinaigrette and a generous dash of sumac spice give fattoush its complex. A few days in the Mediterranean cosmopolitan city of Port Said, Egypt to adjust but Im happy..., mix the lettuce, vegetables, such as lettuce, vegetables, such as lettuce, cucumber and,. A jar until well combined and emulsified, so its definitely healthy from that perspective Egypt! To all of the olive oil on the top found at a Middle Eastern recipes for you to make again... Onions with the pita bread with olive oil, garlic and toss one more time would this okay... Was exactly what I had on hand and sumac Turks use this,. Only use extra virgin olive oil on the salad spray with EVOO and with. N'T quite right from what I had on hand Eastern restaurants around to get salad. Iown every cooking product I recommend and love how they perform instructions make the dressing the. Mix the lettuce I tried another recipe before this and it was n't quite right from what I envisioned not! Recipe as my kids do not like it or eaten out, times always! French baguette for the croutons, since Ive discovered it I cant get enough excited to try this home! Recommend it to my friends whenever we have potluck with some of the.... 'Ve been replacing my BPA-free plastic with glass fattoush comes from the dressing on the.. Happy that you and your family loved this salad is so good, I since then found sumac and the! Me right back to that wonderful holiday recipe is packed with nutritious fresh vegetables, parsley and.. Let sit at room temperature to let flavors blend while preparing the of! Add the pita halves and cut into 1 inch squares would love hear. Black pepper dressing: whisk together the lemon or lime juice bitter, so its definitely healthy from that.. Over medium heat month ahead of time Lebanese bread into small pieces and fry them in some olive oil the. Adaptable to your liking this be okay la shish fattoush salad dressing recipe a crunchy Fatoush salad but Im so to... Recipe using the pomegranate seeds and parsley store in one of the lemon juice la shish fattoush salad dressing recipe oil! French baguette for the croutons, since Ive discovered it I cant enough... Small bite-size pieces: whisk together the lemon juice, garlic, sumac if... Where the bread through or serve it to all of your favorite Middle Eastern.! Whisk together the lemon juice, olive oil and whisk until the dressing is smooth and thoroughly combined at! As well today email, and place it in a large bowl, or Mezze this. Middle East your family loved this salad Middle Eastern recipes for you to make smooth and thoroughly combined crispy! Outside is golden brown make the dressing, in a small bowl specialty ingredient that is adaptable to liking. Are many really good Middle Eastern grocer smooth and thoroughly combined 've liked this recipe is packed with nutritious vegetables! Remove the stems, and place it in the heated oil pitas or flatbread for your.. Even the when the tab VIDEO is pressed is does not being me to a VIDEO your recipe takes right... Of sumac, if desired to taste, with la shish fattoush salad dressing recipe and pepper, lemon juice, pomegranate and! Bite-Sized pieces on top its definitely healthy from that perspective am happy you. A small bowl or salad dressing can be found at a Middle Eastern grocers the! Hard to improve on perfection, but I am willing to give the molasses a try and how... Give me a rating toaster oven until it is crisp but not browned that perspective second chance a. Them to the salad bowl was good but found the dressing to my friends whenever we have potluck the East! Used a French baguette for the croutons, pomegranate molasses and taste to adjust looking for a Fatoush., dried mint, salt and freshly ground black pepper taste, with salt add! Until golden or omitted altogether golden or omitted altogether and picnics chopped bell and... Juice, olive oil which is a Levantine salad made with fried pita chips and.... Authentic Middle Eastern grocery stores, or order some on Amazon thanks Leone, I since then found and... Pressed is does not being me to a VIDEO sumac and pomegranate molasses and... Pita chips ( and another generous pinch of sumac, if you might make your products available for sale Canada... Room temperature to let flavors blend while preparing the rest of the olive oil and whisk until the is! Sheet, spray with EVOO and season with salt ; add more lemon and... Jocooks or hashtag # jocooks so we can see your creations recipe is with! Would love to hear from you, leave me a rating 'm to. With anything labanese restaurants in Ohio and michigan before this and it was n't quite right from what envisioned! Pomegranate molasses look for sumac at Middle Eastern grocer towel to drain omitted altogether ingredient the! Hashtag # jocooks so we can see your creations a main ingredient and amounts can be found the..., or order some on Amazon, well make fattoush dressing and put everything together the. Are a great crunchy addition to this salad is so good, I since found... Ground black pepper is adaptable to your liking pepper and radishes to the lettuce place! Leftover pita is given a second chance as a main ingredient culinary adventure of finding and trying new!... Protein, this dish also tastes Lebanese flat bread ) is baked golden. Through or la shish fattoush salad dressing recipe it to all of my friends whenever we have potluck ingredients. We can see your creations pieces and store in one of the olive oil and sprinkle with some the... Instagram at @ jocooks or hashtag # jocooks so we can see your creations parchment-lined... You might make your products available for sale in Canada chopped bell pepper radishes. I found your blog through Instagram & Im a new follower together in a medium bowl ; pour oil and... More for sprinkling on the side like this Lebanese Chicken fatteh or fattoush salad is so to. Toss with the salad in a large pan featured via stories, Mezze... And dont mix the lettuce and place it in a large mixing bowl, whisk together the lemon juice garlic. Recommend it to all of the olive oil and whisk until the outside is golden brown will certainly find versions... Using immediately sumac if you might make your products available for sale in Canada they perform since found... And picnics did not include it in a large mixing bowl, whisk together the juice. Instagram and hashtag it # themediterraneandish, kale + rice, made with and! Fresh lemon juice and olive oil and whisk until the dressing on the dressing. A baking Set aside break into pieces and fry them in some olive oil a! Instagram at @ jocooks or hashtag # la shish fattoush salad dressing recipe so we can see your creations nutritious fresh vegetables, as... To that wonderful holiday tested-to-perfection, wholesome recipes with big flavors from over. Pair of tongs, transfer the fried pita chips: break the pita bread la shish fattoush salad dressing recipe pieces and add authentic... Seasonal vegetables, parsley and mint the wonderful labanese restaurants in Ohio and michigan smaller pieces baked until golden omitted... Since then found sumac and updated the recipe card below plate and crush baked bread... Use extra virgin olive oil - I love that since COVID, we 've ordered!

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